lecithin
N ฟอสโฟไล ปิด ส์ ที่ มี เอส เตอ ร์ ของ กลี เซอ รอ ล
LECITHIN
Lec "i *thin, n. Etym: [Gr. (Physiol. Chem. )
lec i thin |ˈlesəTHin ˈlɛsəθən | ▶noun Biochemistry a substance widely distributed in animal tissues, egg yolk, and some higher plants, consisting of phospholipids linked to choline. ORIGIN mid 19th cent.: from Greek lekithos ‘egg yolk ’ + -in 1 .
lecithinase
lec i thin ase |ˈlesəTHiˌnās, -ˌnāz ˈlɛsəθəneɪs | ▶noun Biochemistry another term for phospholipase.
lecithin |ˈlɛsɪθɪn | ▶noun Biochemistry another term for phosphatidylcholine. ORIGIN mid 19th cent.: from Greek lekithos ‘egg yolk ’ + -in 1 .
lecithinase |ˈlɛsɪθɪˌneɪz | ▶noun Biochemistry another term for phospholipase.