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English-Thai Dictionary

marinate

VT จุ่ม ใน น้ำ ซอส  หมัก ใน น้ำ ซอส  preserve souse jum-nai-nam-sod

 

Webster's 1828 Dictionary

MARINATE

v.t.To salt or pickle fish, and then preserve them in oil or vinegar. [Little used. ]

 

Webster's 1913 Dictionary

MARINATE

Mar "i *nate, v. t. Etym: [See Marine, and cf. Marinade. ]

 

Defn: To salt or pickle, as fish, and then preserve in oil or vinegar; to prepare by the use of marinade.

 

New American Oxford Dictionary

marinate

mar i nate |ˈmarəˌnāt ˈmɛrəˌneɪt | verb [ with obj. ] soak (meat, fish, or other food ) in a marinade: the beef was marinated in red wine vinegar. [ no obj. ] (of food ) undergo such a process. DERIVATIVES mar i na tion |ˌmarəˈnāSHən |noun ORIGIN mid 17th cent.: from Italian marinare pickle in brine, or from French mariner (from marine brine ).

 

Oxford Dictionary

marinate

marinate |ˈmarɪneɪt | verb [ with obj. ] soak (meat, fish, or other food ) in a marinade: the beef was marinated in red wine vinegar. [ no obj. ] (of food ) undergo marination. DERIVATIVES marination |-ˈneɪʃ (ə )n |noun ORIGIN mid 17th cent.: from Italian marinare pickle in brine , or from French mariner (from marine brine ).

 

American Oxford Thesaurus

marinate

marinate verb marinate the ribs in a mixture of beer, honey, and orange rind: steep, soak, souse, immerse, marinade, bathe.

 

Oxford Thesaurus

marinate

marinate verb marinate the fruit in the rum for 30 minutes: souse, soak, steep, immerse, marinade.

 

Sanseido Wisdom Dictionary

marinate

mar i nate /mǽrɪnèɪt /動詞 他動詞 〈肉 魚など 〉をマリネードに漬ける [漬けておく ].