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English-Thai Dictionary

asparagine

N กรดอะมิโน แอ ซิ ดช นิดหนึ่ง  krod-a-mi-no-ae-cid-cha-nid-nueng

 

Webster's 1913 Dictionary

ASPARAGINE

As *par "a *gine, n. Etym: [Cf. F. asparagine. ] (Chem. )

 

Defn: A white, nitrogenous, crystallizable substance, C4H8N2O3 +H2O, found in many plants, and first obtained from asparagus. It is believed to aid in the disposition of nitrogenous matter throughout the plant; -- called also altheine.

 

New American Oxford Dictionary

asparagine

as par a gine |əˈsparəˌjēn, -jin əˈspɛrəʤin | ▶noun Biochemistry a hydrophilic amino acid that is a constituent of most proteins. [An amide of aspartic acid; chem. formula: CONH 2 CH 2 CH (NH 2 )COOH. ] ORIGIN early 19th cent.: from asparagus (which contains it ) + -ine 4 .

 

Oxford Dictionary

asparagine

asparagine |əˈsparədʒiːn | ▶noun [ mass noun ] Biochemistry a hydrophilic amino acid which is a constituent of most proteins. ●An amide of aspartic acid; chem. formula: CONH 2 CH 2 CH (NH 2 )COOH. ORIGIN early 19th cent.: from asparagus (which contains it ) + -ine 4 .