English-Thai Dictionary
casserole
N ชาม มี ฝา อบ หรือ ปิ้ง
Webster's 1913 Dictionary
CASSEROLE
Cas "se *role n. Etym: [F. a saucepan, dim. from casse a basin. ]
1. (Chem. )
Defn: A small round dish with a handle, usually of porcelain.
2. (Cookery )
Defn: A mold (in the shape of a hollow vessel or incasement ) of boiled rice, mashed potato or paste, baked, and afterwards filled with vegetables or meat.
New American Oxford Dictionary
casserole
cas se role |ˈkasəˌrōl ˈkæsəˌroʊl | ▶noun a kind of stew that is cooked slowly in an oven: a chicken casserole. • a large covered dish, typically of earthenware or glass, used for cooking such stews. ▶verb [ with obj. ] cook (food ) slowly in such a dish: (as adj. casseroled ) : casseroled chicken. ORIGIN early 18th cent.: from French, diminutive of casse ‘spoonlike container, ’ from Old Provençal casa, from late Latin cattia ‘ladle, pan, ’ from Greek kuathion, diminutive of kuathos ‘cup. ’
Oxford Dictionary
casserole
cas ¦ser |ole |ˈkasərəʊl | ▶noun a kind of stew that is cooked slowly in an oven: a chicken casserole. • a large covered dish used for cooking casseroles. ▶verb [ with obj. ] cook (food ) slowly in a casserole. ORIGIN early 18th cent.: from French, diminutive of casse ‘spoon-like container ’, from Old Provençal casa, from late Latin cattia ‘ladle, pan ’, from Greek kuathion, diminutive of kuathos ‘cup ’.
French Dictionary
casserole
casserole n. f. nom féminin Récipient muni d ’un manche et parfois d ’un couvercle, réservé à la cuisson des aliments. Note Sémantique Ne pas confondre avec les noms suivants: • chaudron, récipient assez profond à anse mobile; • poêle, récipient plat à longue queue. Note Orthographique casse r o l e.
Sanseido Wisdom Dictionary
casserole
cas se role /kǽsəròʊl /名詞 1 C キャセロール, (ふた付きの )蒸し焼きなべ .2 C U キャセロール 〘蒸し焼きなべごと食卓に出す料理 〙.動詞 他動詞 〈肉など 〉をキャセロールで料理する .
The Wordsmith Dictionary