tenderize

VT ทำให้ เนื้อ นุ่ม โดย การ ทุบ หรือ ใส่ สารเคมี  soften tam-hai-nuan-num-doi-kan-tub

tenderize

ten der ize |ˈtendəˌrīz ˈtɛndəˌraɪz | ▶verb make (meat ) more tender by beating or slow cooking.

tenderizer

ten der iz er |ˈtendəˌrīzər ˈtɛndəraɪzər | ▶noun a thing used to make meat tender, in particular: • a substance such as papain that is rubbed onto meat or used as a marinade to soften the fibers. • a small hammer with teeth on the head, used to beat meat.

tenderize

tenderize |ˈtɛndərʌɪz |(also tenderise ) ▶verb make (meat ) more tender by beating or slow cooking.

tenderizer

tenderizer (also tenderiser ) ▶noun a thing used to make meat tender, in particular: • a substance such as papain which is rubbed on to meat or used as a marinade to soften the fibres. • a small hammer with teeth on the head, used to beat meat.

tenderize

t é n der ì ze ｟米 ｠/-dəràɪz /動詞 他動詞 〈肉 〉を柔らかくする .t é n der ì z er 名詞