English-Thai Dictionary
monosaccharide
N คาร์โบไฮเดรต ที่ ไม่ ผ่าน กระบวนการ hydrolysis
Webster's 1913 Dictionary
MONOSACCHARIDE; MONOSACCHARID
Mon `o *sac "cha *ride, n. Also -rid. [Mono- + saccharide. ] (Chem. )
Defn: A simple sugar; any of a number of sugars (including the trioses, tetroses, pentoses, hexoses, etc. ), not decomposable into simpler sugars by hydrolysis. Specif. , as used by some, a hexose. The monosaccharides are all open-chain compounds containing hydroxyl groups and either an aldehyde group or a ketone group.
New American Oxford Dictionary
monosaccharide
mon o sac cha ride |ˌmänəˈsakəˌrīd ˌmɑnəˈsækəraɪd | ▶noun Chemistry any of the class of sugars (e.g., glucose ) that cannot be hydrolyzed to give a simpler sugar.
Oxford Dictionary
monosaccharide
mono |sac ¦char |ide |mɒnə (ʊ )ˈsakərʌɪd | ▶noun Chemistry any of the class of sugars (e.g. glucose ) that cannot be hydrolysed to give a simpler sugar.
Duden Dictionary
Monosaccharid
Mo no sac cha rid , Mo no sa cha rid Substantiv, Neutrum Biochemie , das Monosacharid |Monosacchar i d Monosachar i d |einfach aufgebauter Zucker, der sich nicht weiter aufspalten lässt z. B. Traubenzucker